Lots of pastries including desserts, bagels, coffee bread, etc. also sold are breakfast sandwiches on croissants and bagels. I tried their everything bagel with butter. Their bakery is super cute and service is fast and friendly.

I was looking for a bakery near my hotel in NYC with a bunch of pastry/dessert options and Amy's fit the bill! It's a small, cute little bakery cafe with drink options, sandwiches, breads, cakes, and more sweets! When you first walk in you are met with the bakery case and if it's busy I could see this getting a little cramped but I went mid-afternoon and there were only 2-3 people waiting in line. The line moved fast and I told the cashier what I wanted -- it was packed up quickly and I was out of there! You can definitely sit in their seating area in the back to enjoy your food and drink. They have a good amount of tables but I took mine to go. And they packaged it nicely -- the cupcake has its own individual plastic box so that it does not get ruined during transport. Both baked goods I had tasted awesome! They were fresh and just sweet enough. Definitely hit the spot for what I wanted. I would recommend this and would come back here to try other items or a coffee drink.

Initially, I gave this place 4/5 stars, but I HAVE to change it to 5 stars after trying their carrot cake. It was priced reasonably, large, and not too sweet at all. It could be a bit more moist, but I came late at night, so that might be why it felt a little dry. I'll definitely try their carrot cake and other cake flavors closer to opening time, as I'm sure it would be even more delicious. Thanks Amy, you did not disappoint!

I have breen to Amy's bread many times and whenever I am in the area, I always stop in for coffee and a pastry. They also have sandwiches, cupcakes and fresh loaves of bread. I am partial to the scones, especially the mixed berry. The croissants are very good, especially the chocolate ones and of course there is a selection of coffee and tea. I usually buy a loaf or the organic Tuscan Italian when I go. It is a coffee shop gem in Hell's Kitchen! Stop by!

Nice little bakery with some seating. We got the PBJ bagel, the bacon egg and cheese bagel, the sticky bun, a pain au chocolat (chocolate filled croissant), and the sourdough chocolate croissant. I was looking forward to trying the salmon and cream cheese and also the black and white cookie, but they didn't have any. Everything was great and tasted fresh. The sticky bun said it was the best in NY. It wasn't the best I've ever had but it was very close. The PBJ bagel was just okay. The bacon egg and cheese on a sesame bagel was super good and I highly recommend trying. My favorite thing we got was the sourdough chocolate twist. It was soft, chewy, with a slight crunch and just the right amount of dark chocolate. Man oh man was it tasty! The pain au chocolate was very flaky, but had almost no chocolate filling. I'd pass on that one if we went again unless we got hot chocolate to go with it. The best part is that it was walking distance from our hotel.

Popped in this morning for a loaf of bread. I was a little overwhelmed with my choices but chose the golden raisin and fennel loaf (mostly because it was the smallest). Wow it was so good! Will be back for sure.

I've been sampling from various pastry shops in nyc, and this is definitely one of my fave. Almost everything I got from here was fire. They are known for their sticky buns, which I thought was just ok compared to everything else they offer. 1. Sticky bun- (3.5/5) tastes pretty similar to a cinnamon bun but maybe less sweet? Pretty dense, not too sweet, but also nothing too special? 2. Almond brioche toast- (4.5/5) this is really good! Subtle almond taste. Fluffy bread. Tastes and smells divine. What more can one ask for 3. Coffee cake (5/5)- I love coffee cakes, and this one is exceptional! 4. Carrot cake-(4/5) Very rich and creamy. First few bites were really good, but can be a bit too rich after the first few bites. I do like their other items more

Very delicious! It's $4.50 for one sticky bun. I enjoyed how fluffy the bread is. They're also generous with the caramel and nuts.

Little bakery with a wide variety of offerings. Without narrow specialization, there are some hits and misses (or at least mehs, if not misses). But if you choose wisely, you can get some really great items. Pecan Sticky Bun: I can see why this is so popular! Lots of gooey caramel and chopped pecans on top. The outer pastry is dry and flaky. The inner pastry is soft like a cinnamon roll, though not as moist as a roll right out of the oven. Definitely my favorite of the pastries I tried. Sweet and buttery! Almond Brioche Toast: Kinda basic. Like a big block of toast that has a thin layer of almond paste spread on. The almond paste is baked on pretty good, so it's a little crunchy. It's nice with coffee, but kinda low on the personality scale compared to everything else. Red Velvet Cake: Very indulgent! Fluffy cake and light creamy frosting. I was shocked how quickly I could eat through this. It's not quite Magnolia's caliber, but pretty good considering Amy's has such a wide assortment of different baked goods. Cheddar Biscuit: Kinda airy chewy for a biscuit, not as crumbly, but it works. Very buttery with some specks of cheddar. I was feeling this. A nice savory contrast to all the sweets I tried.